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Upcoming Suzanne and Bob Events
Dear Friends,
Happy New Year!!!
2018 was a helluva year and 2019 is getting off to a spectacular, if cold…and snowy…start.
Our Twentieth Anniversary of Chicago Cabaret Professionals was Oct 21, December 4, I sang in “A Holiday Cabaret; Merry Measures” at Davenport’s, then Bob and I are played “The Bickersons” at the Cultural Center in Holiday Potpourri with SAG-AFTRA radio players, then Touch Tour Time for the Blind and visually impaired folks for It’s a Wonderful Life! Live in Chicago at American Blues Theater, and finally, our new theatre company, Perennial Theatre Chicago, kicked off by doing a reading of “Under Milk Wood” for the people at Blind Service Association. Whew!
Then we drove home to Minnesota for Xmas with the family and turned right around and flew to NYC and Connecticut to be with the East Coast fam.
Back in time for our 33rd Anniversary on December 30th!
Happy 2019!
Now we are working on our Perennial Theatre Chicago and starting our fundraising efforts for SuzBo Entertainment beginning with GoFundMe and a benefit show in the Spring, which ought to be any day now…
SuzBo is a Not For Profit Organization and we are finally asking for help to create our works of art and donations to the charities we support.
And I know it’s not a charity but do you want a fantastique time in France?
I am spreading the word about Chef Didier Durand and his gastronomic voyage, starting on March 1st!
Please mention my name if you book this special trip and then look forward to cabaret at Marchese with Chef Didier IN THE NEW YEAR.
Avec amour xo
Travel to France
With Chef Didier
March, 2019!
CLICK FOR ALL DETAILS!
Enjoy a memorable culinary trip to France with Chef Didier Durand! It begins on March 1st, 2019 when Chef Didier will welcome everyone at the Bordeaux train station "Gare Saint Jean" ( only gare station ) in Bordeaux, and will take everyone, early to middle afternoon, by train to Sarlat-La-Caneda, Dordogne, Southwest of France, in Perigord, Chef's birthplace.
The following itinerary of this exciting, very limited to a few guests, includes all land activities, daily excursions, hotels, all breakfasts, all luncheons and 7 dinners, both accompanied with wines & beers, coffee, etc, sometimes aperitifs too. Taxes and Gratuities. The cost is $ 2400.
https://myemail.constantcontact.com/Travel-to-France-with-Chef-Didier-Durand-in-March-2019.html?soid=1122231509685&aid=bpv4ppc-Ynw
PHOTOS BY JENNIFER GIRARD
Help SuzBo Entertainment Produce Duo: 1 is One, 2 is Math PLUS lots of shows for you!!!
Singing for your Funds!
This GoFundMe campaign will offset costs associated with the production of Duo including:
• Actors
• Composer
• Musicians (pianist, cellist, reeds player)
• Producer, Director, Stage Manager, Production/Office Crew and Designers
• Licensing/collaboration agreement
• Venue rental
• Marketing
As lifelong artists with plenty of producing experience, Suzanne and Robert will put every dollar you donate to good use, and no money will go to waste. SuzBo Entertainment is seeking additional support for Duo offline from individuals, grants, and by hosting a benefit concert in early 2019.
Since SuzBo Entertainment is registered with the IRS as a 501(c)3 non-profit arts organization, your contribution is tax-deductible, and you will receive a letter from the PayPal Giving Fund for your records.
Or you can donate directly here:
Video
Thank you for your support! See you on the “marriage-go-round”
Much Love,
Suzy and Bob
Check out our video from the 2014 CCP Gala https://www.youtube.com/watch?v=VCY3WhqFh6E
This program is partially supported by a grant from
the Illinois Arts Council, a state agency.
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